After a slow start, I took a walk to Roppongi and had a sandwich at Tully's. Then visited Mori Art Gallery's show "
Simple forms". Very interesting exhibition.
The Tokyo Sky view was partly closed down, seems they are doing some remodelling up there.
And then it was time for dinner. We tried a new place that I haven't been to before. Super tasty fresh food, with focus on organic and local produce.
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| Blue-berry vinegar & Ume mojito |
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| First a little spoon of summer. |
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| Then a whole little vegetable garden planted in panko flakes. |
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| Lots of red peppar |
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| BBQ:ed corn soup, served cold. Yes and you can see the ochoko in the background. Very nice nihonshu. |
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| BBQ:ed veggies with super tasty salt, followed by a cold tofu nabe (with cucumber, sallad, glas noodles and more) |
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| Anago (sea eel) with ginger, nori and rise. |
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| Blueberry ice-cream |
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